Batavia Type; Heat Tolerant

Lettuce, Lattuga Rouge Grenobloise

Lettuce, Lattuga Rouge Grenobloise is a mid-late variety. The head is half opened, and leaves are round, green with red on the edges, tender and crispy. French crisp type. Red & green leaves. Big head. High resistance to bolting, but does well in cold also. Looks very good and has the typical crisp texture and good taste of all Batavian types. Variety is hard to find.

$5.00
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