Basil, Thai Siam

Thai Siam Basil is an Early rustic variety from the far east.  This plant is highly perfumed with well proportioned green leaves and purple flowers. Fragrant and flavorful this variety can be used in a wide range of Thai cuisine.  It's spicy licorice flavored shoots and leaves are used in salads, soups and curries.  Vigorous and easy to grow.  Suitable for planting outside or containers.  Plant is fairly bushy with purple stems and flowers. NonGMO.