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Italian Heirloom Pepper "Friggitello" Early This famous variety from Naples produces medium sized, 5" long and 1" wide sweet light green frying peppers. They are a brilliant cherry red when mature. It has a thick sweet flesh and is highly prized. The peppers are grilled or peel the skin and fry whole . Friggitello's are probably the most well known by Italians. It grows a fairly vigorous bushy plant. Prefers full sun and its heavy foliage prevents sunburn.